Baked Oatmeal with Curried-Caramelized Onions

A couple days ago I made baked steel cut oats, inspired by a Bitten blog post. It came out quite good, with a less-consistent texture than the typical boiled oatmeal. Then, I topped it with some caramelized onion that had some basic curry powder (maybe 2 tsp) and a pinch of salt mixed into it, inspired by Tea & Cookies blog. The slight-sweetness of the onions combined with the bitter tones in the curry combined nicely.

This savory, simple and healthy breakfast trend that I've bandwagoned onto is making the usual before-work breakfast rush into something a little bit better. Check out both those links for more great ideas. Bitten blog is a must read!